Sweet Crispy Air Fryer Apple Fries Recipe for Fun Snacking
Crafting delightful crispy air fryer apple fries might sound like a culinary adventure waiting to unfold.
Sweet apples transform into crunchy golden treats with minimal effort.
Cinnamon and sugar create a magical coating that transforms ordinary fruit into an irresistible snack.
Minimal ingredients promise maximum flavor in every delectable bite.
Kitchen novices and seasoned cooks alike can master this simple technique.
Soft inside and perfectly crisp outside, these apple fries will become your new favorite dessert.
Ingredients for Crispy Air Fryer Apple Fries
For the Fruits:For the Dry Coating:For the Wet Coating and Finishing:For the Optional Serving:How to Make Crispy Air Fryer Apple Fries
Step 1: Prepare Crispy Apple Foundations
Wash apples thoroughly. Skillfully peel and core each apple.
Slice them into slender, uniform wedges that will transform into delightful crispy treats.
Step 2: Create Flavor Transformation Stations
Arrange three separate bowls for coating adventure:Step 3: Coat Apple Slices Perfectly
Individually dredge each apple wedge through coating process:
First roll in flour, ensuring complete coverage
Next dip into whisked eggs
Finally roll generously in panko seasoned mixture
Step 4: Air Fry to Golden Perfection
Preheat air fryer to 375F.
Carefully arrange coated apple slices in single layer without overcrowding. Cook for 8-10 minutes, turning halfway to ensure even browning.
Watch for gorgeous golden color and crispy exterior.
Step 5: Enhance With Sweet Finish
While apple fries remain warm, dust with additional cinnamon sugar mixture.
Gently toss to create delectable sweet coating.
Step 6: Serve With Delightful Companions
Present apple fries immediately with caramel sauce or creamy vanilla yogurt for irresistible dipping experience.
Pro Tips for Crispy Air Fryer Apple Fries
Variations on Crispy Air Fryer Apple Fries
Pairing Suggestions for Crispy Air Fryer Apple Fries
Storage Advice for Crispy Air Fryer Apple Fries
FAQs
They’re a healthier alternative to traditional fries since they’re air-fried with minimal oil and use fresh apples, which provide vitamins and fiber.
Yes, crisp apples like Honeycrisp, Granny Smith, or Fuji work best because they hold their shape and provide a nice crunch during air frying.
You can bake these in a preheated oven at 400F for about 1215 minutes, turning halfway through to ensure even crispiness.
Not at all! It’s a simple three-step process: flour, egg wash, and then panko breadcrumb mixture, which creates a deliciously crispy exterior.
Crispy Air Fryer Apple Fries: Sweet and Crunchy Treats
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Crispy Air Fryer Apple Fries Recipe
- Total Time: 25 minutes
- Yield: 4 1x
Description
Crispy air fryer apple fries bring sweet cinnamon magic to classic dessert snacking. Warm spices and golden crunch make this simple treat irresistible for quick indulgence you’ll crave again and again.
Ingredients
Main Ingredients:
- 2 large apples (Granny Smith or Honeycrisp)
Coating Ingredients:
- 1/2 cup (120 milliliters) all-purpose flour
- 2 large eggs
- 1/2 cup (120 milliliters) panko breadcrumbs
- 1/2 cup (100 grams) granulated sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
Cinnamon Sugar Coating and Dip:
- 1/4 cup (50 grams) granulated sugar
- 1 teaspoon cinnamon
- 1/2 cup (120 milliliters) caramel sauce
- 1/2 cup (120 milliliters) vanilla yogurt
Instructions
- Carefully remove the outer skin of the apples and extract the core, then transform them into slender, uniform wedges using a sharp knife.
- Establish three distinct preparation zones: first, distribute flour evenly in a wide container; second, whisk eggs until smoothly blended; third, combine panko breadcrumbs with granulated sugar, ground cinnamon, and fragrant nutmeg.
- Methodically coat each apple wedge by first rolling in flour, ensuring complete coverage, then immersing in beaten eggs, and finally encasing thoroughly with the seasoned panko mixture.
- Activate the air fryer and calibrate the temperature to 375F (190C). Strategically position the breaded apple segments in a non-overlapping arrangement within the basket, allowing adequate circulation.
- Initiate cooking process for 8-10 minutes, pausing midway to gently rotate pieces, monitoring until they achieve a rich golden-brown exterior and crisp texture.
- Immediately transfer the hot apple fries and delicately tumble them in a prepared blend of additional cinnamon and sugar, ensuring even distribution of the sweet coating.
- Present the crispy apple fries alongside complementary dipping options like luxurious caramel sauce or creamy vanilla yogurt for an enhanced culinary experience.
Notes
- Slice apples uniformly to ensure even cooking and consistent crispiness in the air fryer.
- Use firm, slightly tart apples like Granny Smith or Honeycrisp for the best texture and flavor balance.
- Pat apple slices completely dry before breading to help the coating stick better and achieve maximum crunchiness.
- Create a gluten-free version by substituting regular flour with almond or coconut flour and using gluten-free panko breadcrumbs.
- Prevent apple slices from browning by quickly tossing them in lemon juice after cutting.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snacks, Desserts
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4
- Calories: 264 kcal
- Sugar: 38 g
- Sodium: 113 mg
- Fat: 4 g
- Saturated Fat: 1 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 57 g
- Fiber: 3 g
- Protein: 3 g
- Cholesterol: 62 mg
Ethan Caldwell
Founder & Culinary Innovator
Expertise
Farm-to-table cooking, Seasonal recipe creation, Culinary storytelling, Food photography and styling
Education
The Chef’s Academy (Indianapolis, IN)
Ethan didn’t just fall in love with food, he grew into it, surrounded by fields, farmers’ markets, and family meals that told a story.
After sharpening his skills at The Chef’s Academy, he took his passion straight into the farm-to-table movement, working side-by-side with local growers and seasonal flavors.
He believes every recipe should feel like a walk through a summer market: colorful, fresh, and full of possibility.
Outside the kitchen, Ethan’s idea of a perfect day is hiking mountain trails, digging into heirloom vegetables, and hosting casual dinners where seconds are always encouraged.