Irresistible Creamy Marry Me Chicken Pasta Recipe to Fall For

Pasta lovers will adore this creamy marry me chicken recipe that promises culinary magic in every single bite.

Magic sparks from tender chicken nestled in a luxurious sauce that whispers romantic promises.

Silky parmesan melts into rich cream, creating a symphony of flavors that dance across your palate.

Delicate herbs and garlic weave complexity through each comforting forkful.

Weeknight dinners suddenly feel special with this restaurant-quality dish that requires minimal effort.

Simple ingredients combine to craft something extraordinary, turning an ordinary meal into an unforgettable experience.

You won’t be able to resist falling in love with this irresistible pasta creation.

Why Creamy Marry Me Chicken Pasta Is A Flavor Explosion

• Craft a Flavor Explosion: Indulge in a mouthwatering combination of creamy sauce, tender chicken, and burst-in-your-mouth cherry tomatoes that dance together in perfect harmony.
• Master Quick Weeknight Cooking: Prepare a restaurant-quality meal in less than 30 minutes with simple ingredients and straightforward cooking techniques that anyone can handle.
• Impress Your Loved Ones: Serve up a dish so delicious and luxurious that it'll make your family and friends think you've secretly trained as a professional chef, without spending hours in the kitchen.
• Customize with Ease: Swap ingredients, adjust seasonings, or add your favorite vegetables to make this recipe uniquely yours, creating a personalized dining experience every single time.

Ingredients For Creamy Marry Me Chicken Pasta

• Chicken Breast: A tender and lean protein that adds substance and flavor to the creamy pasta dish.

• Heavy Cream, Parmesan Cheese: A rich combination that creates a smooth and luxurious sauce base with a deep, tangy cheese flavor.

• Pasta, Chicken Broth, Olive Oil: A perfect trio that helps build the foundation of the creamy sauce and provides a delicious coating for the pasta.

• Salt, Black Pepper, Garlic Powder, Italian Seasoning, Garlic: A harmonious blend of spices that adds depth and complexity to the overall flavor profile.

• Cherry Tomatoes, Fresh Parsley: Bright and colorful ingredients that provide a fresh contrast to the rich and creamy sauce, adding visual appeal and a burst of freshness.

How To Make Creamy Marry Me Chicken Pasta

Step 1: Warm Up the Pan

Heat olive oil in a large skillet over medium heat, creating a perfect sizzling surface for your chicken.

Step 2: Spice and Sear the Chicken

• Salt
• Pepper
• Garlic powder
• Italian seasoning

Place the seasoned chicken in the hot skillet, cooking until it’s beautifully golden brown and completely cooked through.

Step 3: Create the Luxurious Sauce

• Heavy cream
• Chicken broth
• Parmesan cheese
• Minced garlic
• Halved cherry tomatoes

Let the mixture simmer gently for 5-7 minutes, allowing the flavors to dance and meld together.

Step 4: Prepare the Pasta

Cook pasta according to package directions in a separate pot. Once perfectly tender, drain the pasta completely.

Step 5: Combine and Serve

Add the cooked pasta directly into the skillet with the creamy sauce. Gently toss everything together, ensuring each pasta strand is lovingly coated. Transfer to serving plates and sprinkle with freshly chopped parsley for a burst of color and freshness. Serve immediately while piping hot.

Pro Tips For Creamy Marry Me Chicken Pasta

• Opt for boneless, skinless chicken breasts to ensure quick and even cooking throughout the dish.
• Select ripe, sweet cherry tomatoes for bursting flavor and vibrant color in the creamy sauce.
• Grate fresh Parmesan cheese instead of using pre-packaged for a more robust and authentic taste.
• Create a gluten-free version by using alternative pasta like zucchini noodles or chickpea pasta.
• Balance the richness of heavy cream by adding a splash of lemon juice for brightness and acidity.

Tasty Variations For Creamy Marry Me Chicken Pasta

• Spicy Kick Chicken Pasta: Add red pepper flakes and diced jalapeños to the sauce for a fiery version that brings heat and excitement to the classic recipe.
• Mediterranean Herb Chicken Pasta: Incorporate fresh oregano, basil, and feta cheese to give the dish a vibrant Greek-inspired flavor profile.
• Mushroom Lover's Chicken Pasta: Sauté sliced cremini or shiitake mushrooms with the chicken and mix them into the creamy sauce for an earthy, rich variation.
• Vegetable Loaded Chicken Pasta: Mix in roasted zucchini, bell peppers, and spinach to boost nutrition and add colorful, fresh elements to the original recipe.

Perfect Pairings For Creamy Marry Me Chicken Pasta

• Enhance Creamy Marry Me Chicken Pasta with Perfect Pairings
• Crisp White Wine Companion: Select a chilled Pinot Grigio or Sauvignon Blanc to complement the creamy sauce's richness and cut through the dish's decadent flavors.
• Fresh Garden Salad Partner: Prepare a light arugula salad with lemon vinaigrette to balance the pasta's richness and add a refreshing contrast to the creamy chicken.
• Garlic Herb Focaccia Sidekick: Bake a warm, crusty focaccia bread with rosemary and sea salt to soak up the delicious sauce and provide a crunchy texture alongside the pasta.

Storage Advice For Creamy Marry Me Chicken Pasta

• Store leftovers in an airtight container within 2 hours of cooking. Keep refrigerated for 3-4 days, ensuring the pasta and chicken are completely cooled before sealing.
• Place portion in microwave-safe dish, sprinkle few tablespoons water or broth to prevent drying. Cover with microwave-safe lid, heat on medium power for 1-2 minutes, stirring halfway through.
• Warm pasta in skillet over medium-low heat, adding splash of cream or chicken broth to restore moisture. Stir gently to prevent sticking, heat until temperature reaches 165°F.
• Transfer cooled dish to freezer-safe container, removing excess air. Freeze up to 2 months.

FAQs About Creamy Marry Me Chicken Pasta

• What makes this chicken pasta so creamy?

The combination of heavy cream, chicken broth, and Parmesan cheese creates a rich, velvety sauce that coats the pasta and chicken perfectly, giving it an incredibly smooth and luxurious texture.

• Can I use a different type of pasta?

Absolutely! While the recipe works great with traditional pasta, you can easily substitute it with penne, fettuccine, or even rotini to match your preference or what you have on hand.

• Is this dish spicy?

No, this Marry Me Chicken Pasta is not spicy. It has a creamy, savory flavor profile with herbs and Parmesan cheese, making it mild and crowd-pleasing for most palates.

Creamy Marry Me Chicken Pasta Recipe

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4.6 from 32 reviews

• Total Time: 30 minutes
• Yield: 2 1x

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Description

Marry Me Chicken Pasta seduces taste buds with its irresistible blend of sun-dried tomatoes, parmesan, and tender chicken in a luscious cream sauce. Rich flavors and romantic charm promise to win hearts at first bite, ensuring you’ll want seconds.

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Ingredients

Scale 1x2x3x

Protein:

• 2 boneless, skinless chicken breasts, diced

Pasta and Tomatoes:

• 8 ounces (226 grams) fettuccine or your favorite pasta
• 1 cup cherry tomatoes, halved

Seasonings and Sauce:

• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• 2 cloves garlic, minced
• 1 cup heavy cream
• 1/2 cup chicken broth
• 1/2 cup grated Parmesan cheese
• Salt to taste
• Pepper to taste

Garnish:

• Fresh parsley

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Instructions

1. Warm olive oil in a skillet over medium heat until shimmering.
2. Generously coat chicken with salt, pepper, garlic powder, and Italian seasoning, then sear until golden brown and fully cooked through, approximately 6-8 minutes per side.
3. Pour heavy cream and chicken broth into the skillet, then fold in Parmesan cheese, minced garlic, and halved cherry tomatoes, allowing the mixture to gently bubble and meld flavors for 5-7 minutes.
4. Simultaneously prepare pasta in salted boiling water according to package directions until al dente, then drain thoroughly.
5. Transfer cooked pasta directly into the creamy sauce, carefully folding and coating each strand to ensure even distribution of the rich, savory mixture.
6. Allow pasta to absorb the sauce for an additional 1-2 minutes over low heat, creating a luxurious and cohesive dish.
7. Plate immediately, garnishing with freshly chopped parsley for a vibrant, aromatic finish that enhances the overall flavor profile.

Notes

• Choose boneless, skinless chicken breasts for even cooking and faster preparation.
• Pat chicken dry before seasoning to ensure a perfect golden-brown exterior.
• Adjust cream sauce thickness by adding more chicken broth if too thick or simmering longer if too thin.
• Swap heavy cream with half-and-half or milk for a lighter version, though sauce will be less rich.
• Fresh herbs like basil can replace parsley for a different flavor profile.
• Use gluten-free pasta to make the dish celiac-friendly without compromising taste.
• For a vegetarian twist, replace chicken with sautéed mushrooms or plant-based chicken alternatives.
• Grate Parmesan cheese fresh for maximum flavor and smoother sauce texture.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Lunch, Dinner
• Method: Sautéing
• Cuisine: Italian

Nutrition

• Serving Size: 2
• Calories: 720 kcal
• Sugar: 3 g
• Sodium: 520 mg
• Fat: 45 g
• Saturated Fat: 20 g
• Unsaturated Fat: 22 g
• Trans Fat: 0.5 g
• Carbohydrates: 40 g
• Fiber: 3 g
• Protein: 45 g
• Cholesterol: 140 mg