Irresistibly Crispy Air Fryer Hot Chicken and Cheese Wraps Recipe
Crispy and bold air fryer hot chicken and cheese wraps bring southern comfort right to your plate.
Spicy Nashville-style goodness meets quick weeknight convenience in this simple meal.
Tender chicken pieces get coated with a fiery blend of seasonings that pack serious punch.
Melted cheese adds creamy richness to balance the heat and create incredible flavor layers.
Soft tortillas wrap everything into a portable package perfect for lunch or dinner.
Minimal kitchen effort delivers maximum satisfaction with these zesty handheld delights.
Why Air Fryer Hot Chicken and Cheese Wraps Are a Quick Favorite
Ingredients for Air Fryer Hot Chicken and Cheese Wraps
Protein Base:Wrap Components:Optional Garnish:How to Make Air Fryer Hot Chicken and Cheese Wraps
Step 1: Prepare Zesty Chicken Mixture
Grab a mixing bowl and toss shredded chicken with your favorite hot sauce. Mix thoroughly to ensure every piece of chicken gets coated with spicy goodness.
Step 2: Spread Creamy Base
Take your soft flour tortillas and generously spread cool ranch dressing across the surface. This creates a delicious creamy foundation for your wrap.
Step 3: Layer Delicious Ingredients
Arrange the spicy chicken mixture evenly on each tortilla. Then sprinkle these delectable toppings:Step 4: Roll Perfect Wrap
Carefully fold the sides of the tortilla inward, then roll from bottom to top. Create a tight, compact wrap that holds all the yummy ingredients inside.
Step 5: Air Fry to Crispy Perfection
Place wraps in the air fryer basket. Cook at 350 degrees Fahrenheit for 5-7 minutes until the exterior turns golden and crispy.
Step 6: Serve and Devour
Remove wraps from air fryer, slice diagonally, and serve immediately while they’re hot and crunchy. Enjoy your flavor-packed meal!
Expert Tips for Air Fryer Hot Chicken and Cheese Wraps
Tasty Variations of Air Fryer Hot Chicken and Cheese Wraps
Perfect Pairings for Air Fryer Hot Chicken and Cheese Wraps
Storage Advice for Air Fryer Hot Chicken and Cheese Wraps
FAQs Regarding Air Fryer Hot Chicken and Cheese Wraps
Yes, you can substitute cheddar with pepper jack, monterey jack, or mozzarella for different flavor profiles.
The heat level depends on the hot sauce you choose. Use mild hot sauce for less heat or add more for extra spiciness.
Rotisserie chicken, shredded leftover chicken, or freshly cooked and shredded chicken all work great in this recipe.
Absolutely! You can prepare the wraps ahead of time and store them in the refrigerator, then air fry when ready to eat.
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Air Fryer Hot Chicken and Cheese Wraps Recipe
- Total Time: 15-17 minutes
- Yield: 4 1x
Description
Nashville-style hot chicken meets melted cheese in these irresistible air fryer wraps, promising a spicy flavor explosion. Crispy, golden tortillas packed with zesty chicken and gooey cheese deliver a quick, satisfying meal you’ll crave again and again.
Ingredients
Proteins:
- 1 pound (454 grams) chicken breast, cooked and shredded
Cheese and Dairy:
- 1 cup shredded cheddar cheese
- 1/2 cup ranch dressing
Wrap and Garnish:
- 4 large flour tortillas
- 1 cup hot sauce
- 1/4 cup chopped green onions
Instructions
- Toss shredded chicken with fiery hot sauce, ensuring each strand is thoroughly coated with zesty flavor.
- Unfurl flour tortillas and generously spread cool ranch dressing across the surface, creating a creamy base.
- Distribute the spicy chicken mixture evenly onto each tortilla, maintaining balanced proportions.
- Sprinkle sharp cheddar cheese and freshly chopped green onions over the chicken, adding layers of texture and tang.
- Carefully fold and roll the tortillas, neatly tucking in the edges to create compact, sealed parcels.
- Arrange the wrapped bundles inside the air fryer basket, positioning them with slight spacing for optimal crispiness.
- Air fry at 350°F for 6-8 minutes, rotating midway to ensure uniform golden-brown exterior and melted cheese interior.
- Remove wraps once they achieve a crisp, appetizing golden color with slightly charred edges.
- Transfer to serving plates immediately, allowing the hot, gooey filling to remain molten and enticing.
Notes
- Customize the heat level by adjusting the amount of hot sauce to suit your spice tolerance.
- For a healthier version, use whole wheat tortillas and low-fat cheese options.
- Prep wraps ahead of time and refrigerate before air frying for a quick meal prep solution.
- Experiment with different protein alternatives like pulled pork or shredded turkey for variety.
- Prep Time: 10 minutes
- Cook Time: 5-7 minutes
- Category: Lunch, Dinner, Snacks
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4
- Calories: 441 kcal
- Sugar: 3 g
- Sodium: 1024 mg
- Fat: 22 g
- Saturated Fat: 8 g
- Unsaturated Fat: 11 g
- Trans Fat: 0.5 g
- Carbohydrates: 27 g
- Fiber: 2 g
- Protein: 38 g
- Cholesterol: 87 mg
Samantha Lee
Recipe Developer & Content Creator
Expertise
Plant-based and vegetarian recipes, Recipe testing and development, Food blogging and digital content creation, Culinary education and workshops
Education
Oregon Culinary Institute (Portland, OR)
Samantha sees cooking like painting, every fresh herb, every juicy tomato, a new splash of color on a canvas.
After graduating from Oregon Culinary Institute, she blended her love of global cuisines and plant-based cooking into recipes that feel fresh, fearless, and full of heart.
Samantha’s kitchen is a place where comfort food gets a modern remix and every meal feels like a little adventure. When she’s not cooking, she’s out exploring farmers’ markets, sketching new recipe ideas, or getting her hands dirty in a community garden.