The Ultimate Nutella Smoothie Recipe for Chocolate Lovers
Blending a creamy nutella smoothie transforms an ordinary morning into a chocolate lover’s dream.
Sweet chocolate hazelnut notes dance through each silky sip.
Mornings suddenly feel indulgent and playful with this simple concoction.
Rich ingredients merge into a delightful beverage that satisfies deep dessert cravings.
Cold and smooth, the drink promises instant happiness in a glass.
Minimal effort yields maximum deliciousness, making you the kitchen hero.
Grab your blender and let’s create something deliciously irresistible.
Why You’ll Love Nutella Smoothie
What You’ll Need For Nutella Smoothie
Base Ingredients:Garnish Ingredients:Steps To Make Nutella Smoothie
Step 1: Blend the Delicious Base
Grab your trusty blender and toss in the velvety Nutella, cold milk, and ripe banana. Pulse and blend these ingredients until they transform into a silky-smooth, chocolate-hazelnut dream that looks absolutely irresistible.
Step 2: Prepare the Serving Glass
Select your favorite tall glass that makes you smile. Carefully pour the luxurious smoothie into the glass, watching the rich chocolate swirls dance as it fills up.
Step 3: Create a Stunning Topping
Sprinkle an irresistible crown of toppings over your smoothie with playful creativity:These gorgeous garnishes will add texture, flavor, and a restaurant-worthy presentation that’ll make your smoothie look Instagram-perfect.
Step 4: Savor Your Creation
Grab a straw, take a moment to admire your masterpiece, and dive into this heavenly chocolate hazelnut smoothie. Each sip promises a burst of creamy, nutty goodness that’ll make your taste buds dance with pure joy.
Helpful Tips For Nutella Smoothie
Fun Flavors For Nutella Smoothie
Best Matches For Nutella Smoothie
How To Store Nutella Smoothie
Nutella Smoothie FAQs
Yes, you can substitute dairy milk with almond milk, soy milk, oat milk, or any plant-based alternative to suit your dietary preferences.
Add a scoop of protein powder, a handful of spinach, or use Greek yogurt instead of milk to boost nutrition without compromising the delicious Nutella flavor.
Absolutely! Children typically love the chocolate-hazelnut taste, and you can control the sweetness by adjusting the Nutella quantity.
No problem. You can use frozen berries, banana slices, chocolate shavings, or a drizzle of extra Nutella as alternative toppings.
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Nutella Smoothie Recipe
- Total Time: 5 minutes
- Yield: 2 1x
Description
Creamy Nutella smoothie blends rich chocolate hazelnut spread with smooth banana and milk for an indulgent breakfast treat. Cool morning sips bring delightful energy that keeps you satisfied and craving more of this delectable morning delight.
Ingredients
Main Ingredients:
- 1 banana
- 1/2 cup (120 ml) Nutella
- 1 cup (240 ml) milk
Chocolate and Nut Components:
- 1/4 cup (40 g) chocolate chips
- 1/4 cup (30 g) hazelnuts
Fruit Garnish:
- 5 strawberries, sliced
Instructions
- Chill a tall glass in the freezer for optimal serving temperature.
- Add ripe banana, cold milk, and rich Nutella to a high-powered blender.
- Pulse ingredients for 30-45 seconds until achieving a silky, uniform consistency with no visible banana chunks.
- Carefully pour the velvety mixture into the chilled glass, allowing the smoothie to cascade gently along the interior walls.
- Artfully garnish the surface with a delicate sprinkle of chopped hazelnuts, creating a delightful textural contrast.
- Scatter dark chocolate chips across the smoothie’s crown for an extra indulgent touch.
- Crown the creation with thinly sliced fresh strawberries, arranging them in a playful, asymmetrical pattern.
- Serve immediately to preserve the smoothie’s perfect creamy temperature and vibrant flavor profile.
Notes
- Ensure bananas are ripe and slightly soft for maximum sweetness and smoother blending texture.
- Use cold milk to keep the smoothie chilled and prevent separation of ingredients.
- Add a handful of ice cubes for extra thickness and refreshing quality if you prefer a more frosty consistency.
- Swap dairy milk with almond, oat, or coconut milk for a vegan-friendly version that maintains creamy richness.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Smoothie
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 2
- Calories: 480 kcal
- Sugar: 40 g
- Sodium: 70 mg
- Fat: 26 g
- Saturated Fat: 8 g
- Unsaturated Fat: 14 g
- Trans Fat: 0.1 g
- Carbohydrates: 54 g
- Fiber: 5 g
- Protein: 7 g
- Cholesterol: 10 mg
Samantha Lee
Recipe Developer & Content Creator
Expertise
Plant-based and vegetarian recipes, Recipe testing and development, Food blogging and digital content creation, Culinary education and workshops
Education
Oregon Culinary Institute (Portland, OR)
Samantha sees cooking like painting, every fresh herb, every juicy tomato, a new splash of color on a canvas.
After graduating from Oregon Culinary Institute, she blended her love of global cuisines and plant-based cooking into recipes that feel fresh, fearless, and full of heart.
Samantha’s kitchen is a place where comfort food gets a modern remix and every meal feels like a little adventure. When she’s not cooking, she’s out exploring farmers’ markets, sketching new recipe ideas, or getting her hands dirty in a community garden.