Homemade Cherry Pie Bites Recipe: Sweet Treats in a Flash

Sweet summer memories flood back with these delectable cherry pie bites that capture childhood’s essence in one adorable morsel.

Grandma’s kitchen whispers through each bite-sized treat, blending nostalgia and deliciousness.

Pastry edges crimp perfectly around jewel-like fruit centers, promising pure comfort.

Minimal ingredients create maximum impact in these miniature desserts.

Compact and cute, they solve your dessert dilemma with elegant simplicity.

You’ll fall in love with how quickly these little gems come together.

Serve them warm and watch smiles spread across eager faces.

Easy Cherry Pie Bites Recipe Taste Highlights

• Conquer Beginner-Friendly Baking: Perfect for novice bakers who want to create impressive treats without complex techniques, this recipe offers a foolproof approach to making delightful cherry pie bites.
• Customize with Creativity: Swap cherry filling for other fruit preserves or add a sprinkle of cinnamon to personalize these handheld desserts, making them adaptable to different taste preferences.
• Crowd-Pleasing Party Snack: Small, portable, and irresistibly cute, these pie bites are ideal for potlucks, kids' parties, or casual gatherings where guests can enjoy bite-sized sweetness without mess.
• Minimal Kitchen Gear Required: Using simple tools like a cookie cutter or glass and basic ingredients, these cherry pie bites eliminate the need for specialized equipment, making them accessible to home cooks with limited kitchen resources.

What’s Needed For Easy Cherry Pie Bites Recipe

• Pie Crust: Provides the delicate and flaky foundation for the cherry pie bites.

• Cherry Pie Filling: Delivers a sweet and tangy fruit center with juicy cherries.

• Powdered Sugar, Fork: Adds a delicate sweetness and creates a decorative sealed edge for the pie bites.

Making Easy Cherry Pie Bites Recipe Easy

Step 1: Warm Up the Oven

Fire up your oven to a toasty 425F (220C) and grab a baking sheet. Line it with parchment paper to prevent any sticky situations.

Step 2: Shape the Pie Crust

Gently unroll your pie crusts on a clean surface. Use a cookie cutter or the rim of a glass to create perfect circular shapes that will become your delightful cherry pie bites.

Step 3: Add Fruity Filling

Place a generous dollop of cherry pie filling right in the center of half of your crust circles. Make sure to leave a small border around the edges to help with sealing.

Step 4: Create Delicious Pockets

Top each cherry-filled circle with another crust circle. Use a fork to crimp and seal the edges, creating adorable little pie pockets that lock in all the sweet cherry goodness.

Step 5: Bake to Golden Perfection

Carefully transfer your pie bites to the prepared baking sheet. Slide them into the preheated oven and bake for 12-15 minutes. Watch for a beautiful golden-brown color that signals they’re ready to devour.

Step 6: Cool and Decorate

Pull the baking sheet out of the oven and let the pie bites cool down for a few minutes. Dust them with a light sprinkle of powdered sugar to add a touch of sweet elegance before serving.

Tips To Help Easy Cherry Pie Bites Recipe

• Swap fresh cherries for canned filling when short on time or fresh fruit isn't available.
• Cut precise circle edges using a clean glass rim for uniform, professional-looking pie bites.
• Prevent soggy bottoms by chilling pie crust before filling and assembling to maintain crisp texture.
• Experiment with alternative fruit fillings like blueberry, apple, or peach for variety in flavors.
• Use egg wash on edges before baking to achieve a beautiful golden-brown, glossy finish on pie bites.

New Takes On Easy Cherry Pie Bites Recipe

• Rustic Berry Blend: Swap cherry filling with a mixed berry compote for a vibrant, tangy flavor profile that bursts with summer freshness.
• Chocolate Cherry Pocket: Add dark chocolate chips alongside the cherry filling to create a rich, decadent dessert with deep, complex notes.
• Nutty Almond Crunch: Sprinkle sliced almonds on top before baking and incorporate almond extract into the filling for a sophisticated, nutty experience.
• Cream Cheese Swirl: Mix softened cream cheese with the cherry filling to add a creamy, smooth texture that complements the fruity center.

Pairings With Easy Cherry Pie Bites Recipe

• Pair with Vanilla Ice Cream: Creamy vanilla ice cream complements the warm, tart cherry pie bites with a cool, smooth contrast that elevates the dessert's richness.
• Sip Moscato Wine: Light, sweet Moscato wine perfectly balances the fruity cherry flavor and enhances the dessert's delicate sweetness with its gentle effervescence.
• Brew Chamomile Tea: Delicate chamomile tea offers a soothing, floral background that softens the pie bites' intense cherry flavor and provides a calming drinking experience.
• Serve with Whipped Cream: Fluffy, light whipped cream adds a luxurious texture and mild sweetness that beautifully cuts through the pie bites' tangy cherry filling.

Storing Easy Cherry Pie Bites Recipe Correctly

• Store cooled cherry pie bites in an airtight container for up to 3 days. Place parchment paper between layers to prevent sticking.
• Wrap individual pie bites tightly in plastic wrap, then place in a freezer bag. Freeze for up to 2 months. Label with the date for easy tracking.
• Preheat oven to 350F. Arrange frozen pie bites on a baking sheet and warm for 8-10 minutes until heated through. Avoid overheating to maintain crispy texture.
• Heat refrigerated pie bites for 15-20 seconds. Check temperature and add 5-second intervals if needed. Best used when you want a quick warm treat.

Questions About Easy Cherry Pie Bites Recipe

• What kind of pie filling works best for this recipe?

Cherry pie filling is classic, but you can experiment with other fruit fillings like blueberry, apple, or raspberry for variety.

• Do I need special baking skills to make these pie bites?

No, this recipe is beginner-friendly and requires minimal baking experience. Even novice bakers can easily create these delicious treats.

• Can I make these pie bites ahead of time?

Yes, you can prepare the pie bites in advance and store them in an airtight container at room temperature for 1-2 days before serving.

• Is a fork necessary for sealing the edges?

A fork works best for creating a decorative and secure seal, but you can also use your fingers or a crimping tool to close the edges of the pie bites.

Easy Cherry Pie Bites Recipe

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4.6 from 27 reviews

• Total Time: 22-25 minutes
• Yield: 8 1x

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Description

Sweet cherry pie bites bring nostalgic comfort with miniature pastry perfection. Crisp buttery crust and luscious cherry filling create irresistible handheld desserts you cannot resist sampling.

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Ingredients

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Main Ingredients:

• 1 package refrigerated pie crusts (2 crusts)
• 1 can cherry pie filling

Finishing Ingredient:

• Powdered sugar (for dusting)

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Instructions

1. Warm the oven to 425F (220C) and prepare a baking sheet with parchment paper, ensuring a non-stick surface for the cherry pie bites.
2. Carefully unroll the pie crusts and utilize a cookie cutter or glass to create uniform circular shapes for the pastry.
3. Distribute a precise dollop of cherry pie filling at the center of half of the pastry circles, leaving enough space around the edges for sealing.
4. Gently position the remaining pastry circles on top of the filled circles, creating mini hand pies.
5. Crimp the edges firmly using the tines of a fork, creating a decorative seal that prevents the filling from leaking during baking.
6. Arrange the sealed cherry pie bites on the prepared baking sheet, spacing them evenly to allow proper heat circulation.
7. Bake in the preheated oven for 12-15 minutes, watching for a golden-brown exterior that indicates perfect caramelization and crispness.
8. Once baked, remove from the oven and allow the pie bites to cool slightly on the baking sheet.
9. Before serving, dust the tops with a delicate layer of powdered sugar, adding a touch of sweetness and elegant presentation.

Notes

• Chill pie crusts before cutting to ensure cleaner, more precise circle shapes and prevent stretching.
• Swap cherry filling with other fruit preserves like blueberry or raspberry for flavor variety and personalization.
• Use egg wash (beaten egg with water) before baking to create a beautiful golden, glossy finish on pie bites.
• For gluten-free option, replace traditional pie crust with almond flour or gluten-free pastry dough to accommodate dietary restrictions.

• Prep Time: 10 minutes
• Cook Time: 12-15 minutes
• Category: Desserts, Snacks
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 8
• Calories: 220 kcal
• Sugar: 22 g
• Sodium: 210 mg
• Fat: 10 g
• Saturated Fat: 3 g
• Unsaturated Fat: 6 g
• Trans Fat: 0.5 g
• Carbohydrates: 30 g
• Fiber: 1 g
• Protein: 2 g
• Cholesterol: 20 mg