The Sweet Swirl: Cinnamon Sugar Pizza Crescents Recipe

Sweet aromas of buttery cinnamon sugar dance through kitchens, promising pure comfort in every bite.

Soft, golden crescents spiral with delightful warmth and tender layers.

Delicate pastry embraces a generous sprinkle of fragrant spices that whisper memories of grandma’s kitchen.

Baking these treats feels like wrapping yourself in a cozy blanket of nostalgia.

Pillowy dough transforms into golden-brown crescents that shimmer with crystalline sugar coating.

Each morsel promises a moment of pure indulgence that melts effortlessly on your tongue.

Dive into this simple yet magical recipe that turns ordinary ingredients into an extraordinary experience.

What Makes Cinnamon Sugar Pizza Crescents Recipe So Delicious

• Craft Quickly: Super simple recipe with minimal ingredients and basic kitchen skills needed for delightful results.
• Satisfy Sweet Cravings: Transforms ordinary crescent rolls into a decadent dessert that satisfies sugar lovers with minimal effort.
• Versatile Treat: Perfect for breakfast, after-school snacks, or casual gatherings where everyone craves something sweet and comforting.
• Family-Friendly Baking: Involves simple steps that kids can help with, creating fun bonding moments in the kitchen while making a delicious treat.

Essential Ingredients for Cinnamon Sugar Pizza Crescents Recipe

• Crescent Roll Dough: A convenient pre-made dough that provides a soft and flaky base for this sweet treat.

• Sugar, Ground Cinnamon: A classic sweet and warming combination that creates a delightful caramelized coating for the crescents.

• Melted Butter: Helps the cinnamon-sugar mixture adhere to the dough and adds rich, golden flavor to the crescents.

How to Prepare Cinnamon Sugar Pizza Crescents Recipe

Step 1: Warm Up the Oven

Crank your oven to a toasty 375F (190C) and get ready for some baking magic.

Step 2: Prep the Dough

Gently unroll the crescent roll dough and separate each triangle with care.

Step 3: Create Magical Cinnamon Sugar Blend

• Sugar
• Ground cinnamon

Combine these ingredients until they’re perfectly blended and looking irresistible.

Step 4: Butter and Sprinkle

Brush each dough triangle with melted butter, creating a golden canvas. Then generously sprinkle the cinnamon-sugar mixture over each piece, ensuring every inch gets some sweet love.

Step 5: Roll to Perfection

Starting from the wide end of each triangle, carefully roll the dough into classic crescent shapes. Tuck and fold with gentle motions.

Step 6: Bake Until Golden

Place your rolled crescents on a baking sheet. Pop them into the preheated oven and bake for 10-12 minutes until they turn a gorgeous golden brown.

Step 7: Serve and Savor

Pull out these warm, fragrant crescents and serve immediately. Prepare for pure deliciousness!

Expert Tips for Cinnamon Sugar Pizza Crescents Recipe

• Brush melted butter generously for a rich, golden exterior that adds extra flavor and helps the cinnamon-sugar mixture stick perfectly.
• Use room temperature butter to ensure smooth spreading and even coating on each crescent triangle.
• Sprinkle cinnamon-sugar mixture evenly to guarantee a consistent sweet taste in every bite of the crescent roll.
• Line the baking sheet with parchment paper to prevent sticking and make cleanup easier after baking.
• Check crescents at 10 minutes to avoid over-browning, as ovens can vary in temperature and baking times.

Flavor Twists for Cinnamon Sugar Pizza Crescents Recipe

• Nutty Delight: Sprinkle chopped pecans or almonds over the buttered dough before rolling for added crunch and nutty flavor.
• Chocolate Drizzle: After baking, drizzle melted chocolate over the warm crescents for a decadent chocolate touch.
• Cream Cheese Filling: Spread a thin layer of sweetened cream cheese on the dough before sprinkling cinnamon-sugar for a creamy center.
• Berry Burst: Add a small spoonful of raspberry or strawberry jam inside the crescent before rolling for a fruity surprise.

Best Pairings with Cinnamon Sugar Pizza Crescents Recipe

• Savor Sweet Milk Pairing: Creamy cold milk perfectly complements the warm, spicy cinnamon sugar crescents, creating a classic dessert combination that balances sweetness and richness.
• Enhance with Vanilla Cream: Drizzle homemade vanilla bean whipped cream over the crescents to add luxurious depth and subtle vanilla undertones that elevate the cinnamon flavor.
• Brew Cinnamon Coffee Match: Prepare a hot cinnamon-infused coffee or cappuccino to echo the warm spice notes and provide a delightful contrast to the sweet pastry texture.
• Indulge with Caramel Dip: Create a quick caramel sauce for dipping, which adds a silky, buttery layer that intensifies the crescent's sugary cinnamon profile and makes the treat even more decadent.

Storage Tips for Cinnamon Sugar Pizza Crescents Recipe

• Store leftover crescents in an airtight container in the refrigerator for up to 3 days, ensuring they're completely cooled before sealing.
• Wrap individual crescents tightly in plastic wrap, then place in a freezer bag. Freeze for up to 2 months for best quality and taste.
• Warm refrigerated crescents for 15-20 seconds on a microwave-safe plate. For frozen crescents, thaw first, then microwave for 20-30 seconds.
• Preheat oven to 300F, place crescents on a baking sheet, and warm for 5-7 minutes to restore their crispy texture and prevent sogginess.

Frequently Asked Questions About Cinnamon Sugar Pizza Crescents Recipe

• Can I use homemade dough instead of crescent roll dough?

Yes, you can substitute homemade dough, but the texture and rise might be slightly different from pre-made crescent roll dough.

• Is this recipe kid-friendly?

Absolutely! Kids love sweet treats, and rolling the crescents is a fun, simple activity they can help with during preparation.

• How can I prevent the crescents from sticking to the baking sheet?

Use parchment paper or a non-stick baking mat to ensure easy removal and prevent sticking.

• Can I make these ahead of time?

Yes, you can prepare the crescents in advance and refrigerate them before baking. Just add 1-2 minutes to the baking time when ready to cook.

Cinnamon Sugar Pizza Crescents Recipe

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4.5 from 12 reviews

• Total Time: 20-22 minutes
• Yield: 8 1x

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Description

Indulgent cinnamon sugar pizza crescents blend Italian pastry charm with sweet comfort, creating a delightful dessert that dances between classic and innovative. Rich buttery layers sprinkled with warm cinnamon and sugar invite you to savor each delectable bite of this irresistible treat.

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Ingredients

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Main Dough Ingredients:

• 1 can refrigerated crescent roll dough

Spice Mixture:

• 1/4 cup (50 grams) sugar
• 1 teaspoon ground cinnamon

Topping:

• 1/4 cup (57 grams) butter, melted

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Instructions

1. Warm the oven to a precise 375°F (190°C) to create the ideal baking environment.
2. Carefully unfurl the crescent roll dough, gently separating each delicate triangle onto a clean surface.
3. Craft a fragrant cinnamon-sugar blend by thoroughly combining the two ingredients in a small mixing bowl.
4. Generously coat each dough triangle with a lustrous layer of melted butter, ensuring complete coverage.
5. Liberally dust the buttered triangles with the aromatic cinnamon-sugar mixture, creating an even, sweet coating.
6. Expertly roll each triangle from the wide base to the pointed tip, forming elegant crescent shapes.
7. Arrange the rolled crescents on a prepared baking sheet, maintaining slight separation between each pastry.
8. Slide the baking sheet into the preheated oven and bake for 10-12 minutes until the crescents transform into a beautiful golden-brown hue.
9. Remove from the oven and allow to cool briefly before serving these warm, sweet treats that promise to delight the senses.

Notes

• Brush butter generously to ensure the cinnamon-sugar mixture sticks perfectly to the dough, creating a deliciously caramelized exterior.
• For a gluten-free version, swap traditional crescent roll dough with a gluten-free alternative or use puff pastry for a flakier texture.
• Consider adding a light drizzle of cream cheese glaze or vanilla icing after baking to elevate the sweetness and create a more decadent dessert treat.
• Experiment with different spice combinations like adding a pinch of nutmeg or cardamom to the cinnamon-sugar mix for a unique flavor profile.

• Prep Time: 10 minutes
• Cook Time: 10-12 minutes
• Category: Breakfast, Snacks, Desserts
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 8
• Calories: 234 kcal
• Sugar: 7 g
• Sodium: 290 mg
• Fat: 12 g
• Saturated Fat: 7 g
• Unsaturated Fat: 4 g
• Trans Fat: 0.3 g
• Carbohydrates: 28 g
• Fiber: 1 g
• Protein: 3 g
• Cholesterol: 22 mg