The Jolliest Santa Suit Sugar Cookie Cutouts Recipe for Christmas

Baking magical christmas santa suit sugar cookie cutouts might just become your most delightful holiday tradition.

Sweet memories start with simple ingredients and playful creativity.

Kids adore decorating these festive treats with colorful frosting and sprinkles.

Crafting these cookies transforms your kitchen into a cheerful winter wonderland.

Little hands love pressing cookie cutters into soft dough, creating charming santa-shaped masterpieces.

Unexpected touches like edible glitter or metallic icing can make these treats sparkle.

You’ll create memories that sweeten the season with every delicious bite.

What Makes Christmas Santa Suit Sugar Cookie Cutouts So Fun

• Craft Festive Fun: Transform ordinary sugar cookies into adorable Santa suit designs that spark holiday cheer and creativity for all ages.
• Quick Holiday Baking: Prepare these playful cookies with minimal ingredients and simple steps, perfect for busy families wanting a special seasonal treat.
• Customize with Ease: Personalize the Santa suit cookies by adjusting food coloring intensity and decorating with white icing and mini chocolate chips, making each cookie unique.
• Kid-Friendly Project: Engage children in a delightful baking activity that encourages hands-on participation and creates memorable family moments during the holiday season.

Ingredients for Christmas Santa Suit Sugar Cookie Cutouts

• Butter: A rich, creamy base that provides flavor and helps create a tender cookie texture.
• Sugar: Adds sweetness and helps the cookies achieve a golden brown color.
• Egg: Binds the ingredients together and adds moisture to the cookie dough.
• Flour: The primary structure-building ingredient that gives the cookies their shape and texture.

• Vanilla Extract: Enhances the overall flavor with its warm, sweet aroma.
• Red Food Coloring: Gives the Santa suit cookies their festive red color.

• White Icing, Mini Chocolate Chips: Creates the classic Santa suit design with details like trim and buttons.

How to Make Santa Suit Sugar Cookie Cutouts

Step 1: Whip Up Creamy Base

In a spacious mixing bowl, blend softened butter and sugar using an electric mixer. Whip the mixture until it becomes fluffy and pale, creating a smooth foundation for your festive Santa suit cookies.

Step 2: Introduce Liquid Goodness

Crack an egg into the creamy mixture and pour in fragrant vanilla extract. Blend thoroughly until all ingredients are harmoniously combined and look silky.

Step 3: Form Cookie Dough

Sift flour into the wet ingredients, stirring gradually until a cohesive dough emerges. The texture should be soft and pliable, perfect for shaping your holiday treats.

Step 4: Create Festive Color Palette

Separate the dough into two equal portions. Add vibrant red food coloring to one half, kneading gently until the color spreads evenly and resembles a jolly Santa suit shade.

Step 5: Shape Santa Suit Silhouettes

Roll out both white and red dough sections on a lightly floured surface. Use a Santa suit cookie cutter to carve out adorable cookie shapes, alternating between white and red sections.

Step 6: Bake Holiday Magic

Preheat the oven to 350 degrees Fahrenheit. Arrange cookie cutouts on a baking sheet lined with parchment paper. Bake for 8-10 minutes until edges turn a delicate golden brown.

Step 7: Decorate With Festive Flair

Once cookies cool completely, adorn with white royal icing. Sprinkle mini chocolate chips to create charming details that bring your Santa suit cookies to life.

Pro Tips for Perfect Sugar Cookie Cutouts

• Ensure butter is softened at room temperature for easier creaming and smoother cookie texture.
• Chill dough for 30 minutes before rolling to prevent spreading and maintain sharp cookie edges.
• Use gel food coloring for vibrant red color without altering dough consistency.
• Dust work surface with powdered sugar instead of flour to prevent cookies from becoming tough.
• Decorate cookies completely cooled to allow icing to set perfectly and create clean, crisp details.

Variations for Festive Sugar Cookies

• Festive Peppermint Swirl: Incorporate crushed candy canes into the white dough and add peppermint extract for a cool, minty flavor profile.
• Chocolate Santa Suit: Replace a portion of flour with cocoa powder in the red dough to create a rich chocolate version of the cookie.
• Cream Cheese Frosted: Swap white icing with a tangy cream cheese frosting and sprinkle with edible glitter for extra holiday sparkle.
• Nutty Holiday Edition: Mix finely chopped almonds or pecans into the dough for added texture and a subtle nutty undertone.

Pairing Ideas for Santa Suit Sugar Cookies

• Pair with Peppermint Hot Chocolate: Creamy, rich hot chocolate infused with refreshing peppermint perfectly complements the sweet sugar cookies, creating a festive flavor combination that screams Christmas cheer.
• Serve with Vanilla Bean Eggnog: Smooth, creamy eggnog with delicate vanilla notes provides a luxurious backdrop for the buttery Santa suit cookies, enhancing the holiday dessert experience.
• Match with Spiced Chai Latte: Warm, aromatic chai latte with its blend of cinnamon, cardamom, and ginger offers a cozy contrast to the sweet sugar cookies, adding depth and warmth to the treat.

Storage Tips for Christmas Sugar Cookies

• Store cookies in an airtight container between parchment paper layers for up to 5 days, keeping them fresh and preventing crumbling.
• Place cooled cookies in freezer-safe container, separating layers with wax paper, which preserves texture for 2-3 months; thaw at room temperature for 30 minutes before serving.
• Warm individual cookies on microwave-safe plate for 10-15 seconds at 50% power to restore softness without compromising texture.
• Let frozen or refrigerated cookies sit uncovered for 15-20 minutes to naturally regain original crispness and flavor profile.

FAQs on Christmas Santa Suit Sugar Cookie Cutouts

• Why use two different colored doughs?

The two-toned dough creates a festive Santa suit design with red and white colors, making the cookies visually appealing and fun for Christmas celebrations.

• Can I make the dough ahead of time?

Yes, you can prepare the dough in advance and refrigerate it for up to 3 days. Just wrap it tightly in plastic wrap to prevent drying out.

• Do I need special baking skills to make these cookies?

No, these cookies are beginner-friendly. With basic mixing and rolling skills, anyone can create these festive Santa suit cookies.

• What if I don't have a Santa suit cookie cutter?

You can use a generic holiday-shaped cutter or hand-cut the Santa suit shape using a paper template as a guide.

Christmas Santa Suit Sugar Cookie Cutouts Recipe

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4.7 from 33 reviews

• Total Time: 28-30 minutes
• Yield: 24 1x

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Description

Festive holiday spirits rise with Christmas Santa Suit Sugar Cookie Cutouts, blending whimsical charm and sweet nostalgia. Holiday baking becomes magical when families gather to craft adorable red and white treats that celebrate seasonal joy.

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Ingredients

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Main Ingredients:

• 3 cups all-purpose flour
• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 large egg

Flavoring Ingredients:

• 1 teaspoon vanilla extract

Decorative Ingredients:

• Red food coloring
• White icing
• Mini chocolate chips

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Instructions

1. Blend softened butter and sugar in a spacious mixing vessel until achieving a cloud-like, airy consistency.
2. Incorporate egg and vanilla essence, stirring thoroughly to create a homogeneous mixture.
3. Gradually introduce flour, gently folding until a cohesive dough materializes.
4. Partition the dough into two equal segments, infusing one portion with vibrant red food coloring and mixing until uniformly tinted.
5. Using a rolling pin, carefully flatten each dough section to an even thickness on a lightly floured surface.
6. Press Santa suit cookie cutter into the rolled dough, extracting precise silhouettes with clean edges.
7. Arrange cookie cutouts on a parchment-lined baking sheet, maintaining slight separation between each piece.
8. Position tray in a preheated oven at 350°F, baking for 9-11 minutes until edges transform to a delicate golden hue.
9. Transfer cookies to a cooling rack, allowing complete temperature reduction before embellishing.
10. Adorn cooled cookies with pristine white royal icing, strategically placing miniature chocolate chips for decorative detailing.

Notes

• Chill the dough for at least 30 minutes before rolling to prevent spreading and maintain crisp Santa suit shapes.
• Use gel food coloring for vibrant red color without affecting cookie texture or moisture.
• Dust work surface with powdered sugar instead of flour to prevent dough from becoming dry or tough.
• Create uniform thickness by using rolling pin guide rings or wooden dowels for perfectly even cookies.

• Prep Time: 20 minutes
• Cook Time: 8-10 minutes
• Category: Desserts, Snacks
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 24
• Calories: 170 kcal
• Sugar: 9 g
• Sodium: 40 mg
• Fat: 8 g
• Saturated Fat: 5 g
• Unsaturated Fat: 3 g
• Trans Fat: 0.1 g
• Carbohydrates: 22 g
• Fiber: 0.5 g
• Protein: 2 g
• Cholesterol: 25 mg