The Juiciest Chipotle Honey Chicken Skewers Recipe Ever
Smoky chipotle honey chicken skewers bring a fiery dance of flavors to your dinner table.
Weeknight meals demand something special that breaks the monotony of routine cooking.
Sweet and spicy notes will make everyone lean forward with anticipation.
Mexican-inspired marinades work magic on tender chicken pieces, creating irresistible bites.
Charred edges and glistening sauce promise a memorable meal that sparks conversation.
Minimal ingredients and quick preparation mean you can whip up this delectable dish faster than ordering takeout.
Grab your skewers and let the culinary adventure begin!
What You’ll Need For Chipotle Honey Chicken Skewers
Main Proteins:Marinade Ingredients:Cooking Accessories:How To Make Chipotle Honey Chicken Skewers Easily
Step 1: Prepare Chicken Chunks
Slice chicken breasts into bite-sized cubes, aiming for roughly 1-1.5 inch pieces that will cook evenly and look appetizing on skewers.
Step 2: Create Flavor-Packed Marinade
Whisk together the following ingredients in a mixing bowl:Blend these ingredients until they form a smooth, rich marinade with a beautiful reddish-brown color.
Step 3: Marinate Chicken
Place chicken cubes into a resealable plastic bag or shallow container. Pour the marinade over the chicken, ensuring every piece gets completely coated. Seal and refrigerate for 30 minutes to 2 hours, allowing the flavors to deeply penetrate the meat.
Step 4: Prep Grill
Heat grill or grill pan to medium-high temperature. This ensures a perfect sear and beautiful grill marks on the chicken.
Step 5: Thread and Grill Skewers
Carefully thread marinated chicken pieces onto skewers. Place skewers on the hot grill, cooking for 5-7 minutes per side. Chicken is done when it reaches an internal temperature of 165°F (74°C) and displays a gorgeous caramelized exterior.
Step 6: Rest and Serve
Remove skewers from grill and let them rest for a few minutes. This allows juices to redistribute, ensuring maximum tenderness and flavor.
Helpful Tips For Chipotle Honey Chicken Skewers
Fun Ways To Change Chipotle Honey Chicken Skewers
What Goes Great With Chipotle Honey Chicken Skewers
Best Way To Store Chipotle Honey Chicken Skewers
FAQ Guide For Chipotle Honey Chicken Skewers
Chipotle chili powder adds a smoky, spicy flavor that gives these chicken skewers a unique southwestern kick and depth of taste that regular chili powder can’t match.
Absolutely! This marinade works great with chicken thighs, pork tenderloin, or even shrimp. Just adjust cooking times based on the protein you choose.
The heat level is moderate – the honey balances the chipotle’s spiciness, creating a sweet and slightly spicy profile that most people can enjoy without overwhelming their taste buds.
Why Chipotle Honey Chicken Skewers Are Sweet And Spicy
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Chipotle Honey Chicken Skewers Recipe
- Total Time: 40-44 minutes
- Yield: 4 1x
Description
Succulent Chipotle Honey Chicken Skewers deliver a spicy-sweet Mexican-inspired grilling sensation that dances between smoky heat and delicate sweetness. Grilled to perfection, these skewers promise a mouthwatering experience you’ll crave again and again.
Ingredients
Main Protein:
- 1 lb boneless and skinless chicken breasts
Spices and Seasonings:
- 1 teaspoon chipotle chili powder
- 1/2 garlic clove, very finely chopped
- 1/4 teaspoon salt
Liquid and Sweeteners:
- 1/4 cup honey (raw preferred)
- 1 tablespoon tomato paste
- 2 tablespoons apple cider vinegar
Instructions
- Transform chicken breasts into uniform, succulent cubes measuring approximately 1-1.5 inches for consistent cooking and optimal marination.
- Craft a vibrant marinade by vigorously whisking honey, tomato paste, apple cider vinegar, chipotle chili powder, minced garlic, and salt until thoroughly blended and smooth.
- Submerge chicken cubes completely in the marinade within a sealed container or resealable plastic bag, ensuring each piece is generously coated. Refrigerate for 30-120 minutes to allow flavors to deeply penetrate the meat.
- Prepare grill or grill pan, heating to medium-high temperature around 400-450°F, creating ideal conditions for caramelization and char.
- Carefully thread marinated chicken pieces onto skewers, maintaining even spacing to promote uniform heat distribution.
- Grill skewers for 5-7 minutes per side, rotating carefully to achieve beautiful golden-brown exterior and ensuring internal temperature reaches 165°F for safe consumption.
- Remove skewers from heat, allowing chicken to rest briefly for 2-3 minutes, which helps retain juices and ensures optimal tenderness before serving.
Notes
- Prep chicken uniformly to ensure even cooking and consistent flavor absorption throughout each skewer piece.
- Marinate chicken longer for deeper, more intense chipotle-honey flavor profile, but avoid exceeding 2 hours to prevent meat texture breakdown.
- Use wooden skewers soaked in water for 30 minutes beforehand to prevent burning during grilling, creating safer and more stable cooking environment.
- Customize heat levels by adjusting chipotle chili powder quantity, allowing flexibility for spice-sensitive diners while maintaining recipe’s signature smoky-sweet essence.
- Prep Time: 10 minutes
- Cook Time: 10-14 minutes
- Category: Lunch, Dinner, Appetizer, Snacks
- Method: Grilling
- Cuisine: Mexican-American
Nutrition
- Serving Size: 4
- Calories: 202 kcal
- Sugar: 10 g
- Sodium: 272 mg
- Fat: 3 g
- Saturated Fat: 1 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 13 g
- Fiber: 1 g
- Protein: 28 g
- Cholesterol: 73 mg
Samantha Lee
Recipe Developer & Content Creator
Expertise
Plant-based and vegetarian recipes, Recipe testing and development, Food blogging and digital content creation, Culinary education and workshops
Education
Oregon Culinary Institute (Portland, OR)
Samantha sees cooking like painting, every fresh herb, every juicy tomato, a new splash of color on a canvas.
After graduating from Oregon Culinary Institute, she blended her love of global cuisines and plant-based cooking into recipes that feel fresh, fearless, and full of heart.
Samantha’s kitchen is a place where comfort food gets a modern remix and every meal feels like a little adventure. When she’s not cooking, she’s out exploring farmers’ markets, sketching new recipe ideas, or getting her hands dirty in a community garden.