Chicken and Waffles Recipe

Sweet & Savory Chicken and Waffles Recipe: A Cozy Comfort Classic

Southern kitchens have long celebrated this delightful chicken and waffles combo that blends sweet and savory flavors.

Crispy golden chicken perches atop fluffy waffles, creating a magical culinary experience.

Comfort food reaches new heights with this classic dish that satisfies deep cravings.

Maple syrup drizzled over perfectly seasoned chicken adds a mouthwatering twist to traditional breakfast fare.

Crisp edges and tender meat promise a delectable meal that feels like a warm embrace.

Weekend brunch will never be the same once you master this incredible recipe.

Why Chicken And Waffles: A Sweet And Savory Delight Is A Perfect Combo

  • Craft Quick Breakfast: Minimal ingredients and simple steps make this recipe perfect for busy mornings, allowing you to prepare a delicious meal in just minutes.
  • Nutrition-Packed Delight: Whole grain bread provides fiber, while avocado offers healthy fats and nutrients, creating a balanced and satisfying breakfast option.
  • Customize Your Flavor: Easily personalize the toast by adding red pepper flakes for heat, extra salt and pepper for seasoning, or a zesty lemon juice splash to brighten the dish.
  • Versatile Meal Solution: Works great as a speedy breakfast, light lunch, or afternoon snack that requires no complicated cooking techniques.

Ingredients For Chicken And Waffles: A Sweet And Savory Delight

Base Ingredients:
  • Whole Grain Bread: A hearty foundation that provides a crisp and nutritious base for the avocado spread.
  • Ripe Avocado: A creamy and smooth ingredient that serves as the primary topping for the toast.
Seasoning Ingredients:
  • Salt, Pepper, Red Pepper Flakes: Seasonings that enhance the flavor profile of the avocado and add a hint of spice.
  • Lemon Juice: A bright, citrusy element that adds a fresh and tangy accent to the dish.

How To Make Chicken And Waffles: A Sweet And Savory Delight

Step 1: Prepare Crispy Chicken

Grab boneless chicken pieces and season with a zesty blend of:
  • Paprika
  • Garlic powder
  • Salt
  • Black pepper

Dredge chicken in flour, then dip in beaten eggs, and coat with seasoned breadcrumbs. Heat oil in a deep skillet and fry chicken until golden brown and fully cooked, ensuring a crispy exterior and juicy interior.

Step 2: Whip Up Fluffy Waffles

Mix waffle batter using:
  • All-purpose flour
  • Baking powder
  • Sugar
  • Eggs
  • Milk
  • Melted butter

Whisk ingredients until smooth, avoiding lumps. Preheat waffle iron and pour batter, cooking until waffles are golden and crisp with deep, perfect pockets.

Step 3: Create Signature Maple Drizzle

Warm pure maple syrup in a small saucepan, adding a touch of butter for extra richness. Stir gently to combine and keep warm.

Step 4: Assemble Chicken and Waffles

Place freshly made waffles on plates, top with hot crispy chicken pieces. Generously drizzle warm maple syrup over the chicken and waffles. Optional: Sprinkle with chopped chives or powdered sugar for extra flair.

Step 5: Serve and Enjoy

Bring the plate to the table immediately while everything is hot and crispy. Dive into this perfect balance of sweet and savory Southern comfort food.

Pro Tips For Chicken And Waffles: A Sweet And Savory Delight

  • Choose crispy chicken with a golden, crunchy exterior for maximum texture and flavor contrast.
  • Experiment with different waffle styles like Belgian, classic, or buttermilk to find your perfect pairing.
  • Balance the dish by drizzling pure maple syrup sparingly to enhance sweetness without overwhelming the savory chicken.
  • Consider using boneless chicken thighs for juicier meat that remains tender and succulent after frying.
  • Elevate the recipe with homemade seasoning blends like cajun or herbs de provence for a gourmet twist on this classic comfort food.

Variations For Chicken And Waffles: A Sweet And Savory Delight

  • Southern Crispy Waffle Stack: Layer crispy fried chicken between thick, fluffy buttermilk waffles with a drizzle of hot honey for authentic Southern-style comfort.
  • Maple Bourbon Chicken Waffles: Marinate chicken in bourbon, then top waffles with bourbon-infused maple syrup and chopped pecans for a rich, complex flavor profile.
  • Spicy Korean Chicken Waffles: Coat chicken in gochujang sauce, serve on crisp waffles with kimchi slaw and green onion garnish for a bold Korean-inspired version.
  • Gluten-Free Herb Waffles: Create waffles using almond flour, serve with herb-crusted grilled chicken and dairy-free coconut cream sauce for a lighter alternative.

Pairing Suggestions For Chicken And Waffles: A Sweet And Savory Delight

  • Elevate Citrus Zest Pairing: Squeeze fresh orange juice or a light mimosa to complement the creamy avocado toast's richness and enhance the breakfast experience.
  • Boost Herbal Contrast: Brew a crisp green tea or light chamomile tea to balance the toast's savory notes and provide a clean, refreshing counterpoint.
  • Match Sparkling Freshness: Select a chilled prosecco or sparkling water with lemon to cut through the avocado's creaminess and add a bright, effervescent touch.
  • Accent Flavor Harmony: Pair with a light Greek yogurt smoothie to add protein and create a balanced, nutritious morning meal that supports the toast's wholesome ingredients.

Storage Instructions For Chicken And Waffles: A Sweet And Savory Delight

  • Store leftover chicken and waffles in an airtight container within 2 hours of cooking, keeping them separate to maintain crispiness. Consume within 3-4 days.
  • Wrap individual portions in plastic wrap, then place in freezer bags. Waffles can be frozen for up to 1 month, chicken for 2-3 months.
  • Warm in a toaster or toaster oven at 350°F for 3-5 minutes to restore crispiness. Avoid microwave to prevent sogginess.
  • Bake in preheated oven at 375°F for 10-15 minutes, ensuring internal temperature reaches 165°F for food safety.

FAQs On Chicken And Waffles: A Sweet And Savory Delight

  • Is avocado toast a healthy breakfast option?

Yes, avocado toast is packed with nutrients like healthy fats, fiber, and vitamins, making it a nutritious and filling morning meal.

  • Can I add protein to my avocado toast?

Definitely! You can top it with eggs, smoked salmon, grilled chicken, or even add seeds like chia or hemp for extra protein.

  • What type of bread works best for avocado toast?

Whole grain bread, sourdough, or artisan bread are excellent choices that provide a sturdy base and complement the creamy avocado.

  • How do I choose a ripe avocado for my toast?

Select an avocado that yields slightly to gentle pressure but isn’t mushy. If it’s too hard, let it ripen at room temperature for a few days.

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Chicken and Waffles Recipe

Chicken and Waffles Recipe


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4.9 from 26 reviews

  • Total Time: 8 minutes
  • Yield: 2 1x

Description

Southern comfort classic Chicken and Waffles brings crispy fried chicken together with golden, fluffy waffles for an irresistible meal. Savory meets sweet in this soul food favorite that promises a perfect balance of crunch and comfort for hungry diners.


Ingredients

Scale

Main Proteins:

  • 1 piece chicken

Grains and Bread:

  • 2 slices whole grain bread
  • 1 waffle

Seasonings and Garnishes:

  • 1 ripe avocado
  • 1 teaspoon salt (28 grams)
  • 1/2 teaspoon black pepper (1.5 grams)
  • 1 teaspoon red pepper flakes (2 grams)
  • 1 tablespoon lemon juice (15 milliliters)

Instructions

  1. Marinate chicken pieces in buttermilk and seasonings for 2-3 hours in the refrigerator to enhance flavor and tenderness.
  2. Prepare waffle batter by mixing dry and wet ingredients until smooth, avoiding overmixing to maintain a light texture.
  3. Preheat waffle iron to medium-high heat around 375°F for crispy golden waffles.
  4. Drain marinated chicken and coat thoroughly in seasoned flour mixture, ensuring complete coverage.
  5. Heat vegetable oil in a deep skillet to 350°F for optimal frying temperature.
  6. Carefully fry chicken pieces until golden brown and internal temperature reaches 165°F, approximately 8-10 minutes.
  7. While chicken fries, cook waffles in preheated waffle iron until crisp and golden, typically 3-4 minutes.
  8. Drain fried chicken on wire rack or paper towels to remove excess oil and maintain crispiness.
  9. Place hot, crispy waffles on serving plates and top with freshly fried chicken.
  10. Drizzle warm maple syrup generously over chicken and waffles for the perfect sweet and savory combination.
  11. Garnish with optional chopped herbs or additional seasoning to enhance presentation and flavor profile.

Notes

  • Choose high-quality chicken with crispy, well-seasoned coating for maximum flavor contrast with waffles.
  • Experiment with different waffle batters like buttermilk, cornmeal, or even adding herbs to enhance taste complexity.
  • Serve immediately after cooking to maintain the chicken’s crispiness and waffle’s warmth, preventing sogginess.
  • Consider alternative protein options like plant-based chicken for vegetarian versions or gluten-free waffles for dietary accommodations.
  • Prep Time: 5 minutes
  • Cook Time: 3 minutes
  • Category: Breakfast, Lunch, Dinner
  • Method: Toasting
  • Cuisine: American

Nutrition

  • Serving Size: 2
  • Calories: 395 kcal
  • Sugar: 2 g
  • Sodium: 350 mg
  • Fat: 22 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 18 g
  • Trans Fat: 0 g
  • Carbohydrates: 35 g
  • Fiber: 10 g
  • Protein: 9 g
  • Cholesterol: 0 mg
Samantha Lee

Samantha Lee

Recipe Developer & Content Creator

Expertise

Plant-based and vegetarian recipes, Recipe testing and development, Food blogging and digital content creation, Culinary education and workshops​

Education

Oregon Culinary Institute (Portland, OR)

  • Program: Diploma in Culinary Arts
  • Focus: Emphasized plant-based cooking, global cuisines, and recipe testing methodologies.​

Samantha sees cooking like painting, every fresh herb, every juicy tomato, a new splash of color on a canvas.
After graduating from Oregon Culinary Institute, she blended her love of global cuisines and plant-based cooking into recipes that feel fresh, fearless, and full of heart.
Samantha’s kitchen is a place where comfort food gets a modern remix and every meal feels like a little adventure. When she’s not cooking, she’s out exploring farmers’ markets, sketching new recipe ideas, or getting her hands dirty in a community garden.

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