Irresistible Alfredo Chicken Wings Recipe for Game Day Magic

Crispy alfredo chicken wings offer a delightful twist on classic comfort food that’ll make your taste buds dance with excitement.

Creamy parmesan and rich garlic blend seamlessly into tender, juicy wing meat.

Each bite promises a mouthwatering experience that breaks away from traditional wing recipes.

Homemade sauces can totally transform an ordinary meal into something spectacular.

Surprisingly simple ingredients create magic in your kitchen with minimal effort.

Cheese lovers will absolutely adore this unexpected flavor combination.

New Ways To Serve Alfredo Chicken Wings

• Spicy Kick Alfredo Wings: Add red pepper flakes or cayenne pepper to the Alfredo sauce for a fiery version that tingles taste buds.
• Ranch Fusion Wings: Mix ranch seasoning into the Alfredo sauce for a tangy, creamy flavor profile that elevates the classic recipe.
• Garlic Parmesan Explosion Wings: Increase garlic amount and sprinkle extra Parmesan cheese on top after coating for an intense cheesy experience.
• Mediterranean Herb Wings: Incorporate dried oregano, basil, and thyme into the Alfredo sauce for a Mediterranean-inspired chicken wing variation.

Top Pairings With Alfredo Chicken Wings

• Pair Zesty White Wine: Select a crisp Pinot Grigio or Sauvignon Blanc to cut through the rich, creamy Alfredo sauce and complement the chicken wings' bold flavor.
• Sprinkle Fresh Herbs: Garnish wings with chopped parsley or basil to add brightness and create a refreshing contrast against the heavy, decadent Alfredo coating.
• Serve Cool Cucumber Salad: Prepare a light, tangy cucumber salad with dill and vinegar to balance the wings' richness and provide a palate-cleansing side dish.
• Recommend Garlic Bread: Include toasted garlic bread as a complementary side to soak up extra Alfredo sauce and enhance the overall garlicky, cheesy experience.

How To Keep Alfredo Chicken Wings Tasty

• Store leftover wings in an airtight container within 2 hours of cooking. Keep refrigerated for 3-4 days maximum to maintain quality and food safety.
• Wrap wings individually in plastic wrap, then place in freezer-safe bags. Freeze for up to 2 months. Label with date to track storage time.
• Preheat oven to 350F. Spread wings on baking sheet, cover with foil to prevent drying. Warm for 10-15 minutes until internal temperature reaches 165F.
• Place wings on microwave-safe plate, cover with damp paper towel. Heat in 30-second intervals, checking temperature to avoid overcooking and maintain moisture.

Alfredo Chicken Wings Questions Made Clear

• Are Alfredo Chicken Wings spicy?

No, these wings are creamy and cheesy with a mild garlic flavor, not spicy at all. They offer a rich, smooth taste from the Parmesan and heavy cream.

• Can I use pre-made Alfredo sauce?

While homemade sauce is best, you can use store-bought Alfredo sauce if you’re short on time. Just warm it up before coating the wings.

• What type of Parmesan cheese works best?

Freshly grated Parmesan cheese from a block provides the most authentic flavor and best melting texture. Avoid pre-grated cheese in packages as it contains anti-caking agents.

• Do I need to marinate the chicken wings before baking?

No marination is required for this recipe. Simply season the wings with salt and pepper before baking to enhance their natural flavor.

Why You’ll Love Alfredo Chicken Wings Flavor

• Savor Rich Flavor Fusion: Combines classic Alfredo sauce's creamy goodness with crispy chicken wings, delivering a unique taste experience that breaks traditional wing recipes.
• Simplify Cooking Process: Requires minimal ingredients and straightforward steps, making it accessible for home cooks of all skill levels who want a delicious meal without complicated techniques.
• Elevate Comfort Food: Transforms ordinary chicken wings into a gourmet-style dish that impresses guests and adds sophistication to casual dining, perfect for game nights or weekend gatherings.
• Quick Meal Solution: Provides a speedy dinner option that takes less than an hour to prepare from start to finish, ideal for busy families or spontaneous meal planning.

What You’ll Need For Alfredo Chicken Wings

• Chicken Wings: Fresh poultry pieces perfect for creating a delicious appetizer or main course.
• Heavy Cream: Rich dairy product that provides a luxurious base for the Alfredo sauce.
• Parmesan Cheese: Aged Italian cheese that adds a sharp and savory flavor to the sauce.

• Butter: Creamy dairy product that helps create a smooth and rich Alfredo sauce.
• Garlic: Aromatic ingredient that enhances the overall flavor profile of the dish.

• Salt, Pepper: Classic seasonings that help enhance and balance the natural flavors of the chicken wings.

How To Cook Alfredo Chicken Wings At Home

Step 1: Heat Up the Oven

Turn your oven to 375F (190C) and get ready for some delicious wing action.

Step 2: Create Flavor Base

In a saucepan, melt butter and add minced garlic. Let the garlic dance around until it becomes wonderfully fragrant and releases its magical aroma.

Step 3: Craft Luxurious Sauce

• Heavy cream
• Grated Parmesan cheese

Stir constantly until the mixture transforms into a silky, thick sauce that will make your taste buds dance.

Step 4: Prepare Crispy Wings

Season chicken wings with salt and pepper. Spread them out on a baking sheet and slide into the preheated oven. Bake for 25-30 minutes until they turn golden and crisp, with meat cooked completely through.

Step 5: Unite Wings and Sauce

Pull the wings from the oven and gently toss them in the creamy Alfredo sauce. Ensure each wing gets a luxurious coating of the dreamy sauce.

Step 6: Plate and Devour

Transfer the saucy wings to a serving platter. Get ready to enjoy these mouthwatering Alfredo Chicken Wings while they’re hot and irresistible!

Tips To Get Alfredo Chicken Wings Just Right

• Opt for high-quality Parmesan cheese to enhance the sauce's rich, authentic flavor.
• Pat chicken wings dry before seasoning to ensure maximum crispiness and better sauce adherence.
• Monitor sauce closely while cooking to prevent burning or separating the delicate cream-based mixture.
• Sprinkle fresh parsley or chopped chives on top for added color and a fresh herbal note.
• Use a meat thermometer to verify wings reach 165°F (74°C) for safe consumption, ensuring perfect doneness every time.

Alfredo Chicken Wings Recipe

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4.7 from 31 reviews

• Total Time: 40 minutes
• Yield: 4 1x

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Description

Crispy chicken wings drenched in creamy alfredo sauce bring Italian-American comfort to game day snacking. Parmesan cheese and rich garlic notes elevate classic wing experience, promising delicious indulgence that pulls you straight to flavor paradise.

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Ingredients

Scale 1x2x3x

Protein:

• 2 pounds (907 grams) chicken wings
• 4 cloves garlic, minced

Dairy:

• 1 cup (240 milliliters) grated Parmesan cheese
• 1/2 cup (113 grams) butter
• 1 pint (473 milliliters) heavy cream

Seasonings:

• Salt to taste
• Pepper to taste

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Instructions

1. Preheat the oven to 375°F (190°C), ensuring the rack is positioned in the center for even cooking.
2. In a medium saucepan, melt butter over medium heat, then add finely chopped garlic. Sauté until the garlic becomes aromatic and slightly golden, releasing its rich flavor.
3. Gradually pour heavy cream into the garlic butter mixture, stirring continuously. Sprinkle grated Parmesan cheese and whisk until the sauce smooths out and thickens, creating a velvety consistency.
4. Arrange chicken wings on a lined baking sheet, generously seasoning both sides with salt and pepper. Spread the wings in a single layer to promote crispy exterior.
5. Roast the wings for 25-30 minutes, turning once halfway through cooking. Ensure wings are golden brown and internal temperature reaches 165°F for safe consumption.
6. Remove wings from the oven and immediately transfer to a large mixing bowl. Pour the warm Alfredo sauce over the wings, gently tossing to ensure complete and even coating.
7. Transfer the sauced wings to a serving platter, garnishing with fresh chopped parsley or additional grated Parmesan for extra flavor and visual appeal.
8. Serve immediately while wings are hot and sauce is creamy, perfect for enjoying as a decadent appetizer or main dish.

Notes

• Customize the spice level by adding red pepper flakes or cayenne to the Alfredo sauce for a kicked-up version that brings extra heat.
• Choose bone-in chicken wings for maximum flavor and juiciness, ensuring crispy skin and tender meat underneath.
• Use freshly grated Parmesan cheese instead of pre-packaged for a richer, more authentic sauce texture and deeper taste profile.
• Consider using a wire rack when baking wings to help air circulate and achieve maximum crispiness without excess oil pooling.

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Category: Appetizer, Dinner, Snacks
• Method: Baking
• Cuisine: Italian-American

Nutrition

• Serving Size: 4
• Calories: 811 kcal
• Sugar: 1 g
• Sodium: 520 mg
• Fat: 76 g
• Saturated Fat: 44 g
• Unsaturated Fat: 28 g
• Trans Fat: 1 g
• Carbohydrates: 3 g
• Fiber: 0 g
• Protein: 40 g
• Cholesterol: 260 mg