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Christmas M&M Peanut Butter Clusters Recipe

Christmas M&M Peanut Butter Clusters Recipe


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4.8 from 17 reviews

  • Total Time: 1 hour 10 minutes
  • Yield: 12 1x

Description

Sweet holiday magic comes alive with Christmas M&M Peanut Butter Clusters, a festive treat blending rich chocolate and creamy peanut butter. Delightful clusters sparkle with colorful candies, promising joyful moments you’ll savor with each delectable bite.


Ingredients

Scale

Main Ingredients:

  • 1 cup (240 ml) creamy peanut butter
  • 2 cups (340 g) semisweet chocolate chips
  • 1 cup (170 g) Christmas M&M candies

Crunchy Add-ins:

  • 2 cups (60 g) mini pretzels, broken into pieces

Instructions

  1. Prepare a parchment-lined baking sheet to create a non-stick surface for the clusters.
  2. Combine peanut butter and chocolate chips in a microwave-safe bowl, heating in 30-second increments and stirring until completely melted and smooth.
  3. Gently fold pretzel pieces into the chocolate-peanut butter mixture, ensuring thorough coating of each fragment.
  4. Using a spoon, carefully dollop the mixture onto the prepared baking sheet, creating rustic cluster shapes.
  5. Artfully place M&M candies on top of each cluster, pressing them slightly into the warm chocolate base.
  6. Chill the clusters in the refrigerator for approximately 60 minutes, allowing them to firm up and develop a satisfying crunch.
  7. Once set, remove from the refrigerator and indulge in these festive, sweet-and-salty treats.

Notes

  • Swap out regular chocolate chips for dark or white chocolate to create unique flavor variations.
  • Use gluten-free pretzels and check chocolate chip ingredients to make this recipe celiac-friendly.
  • Add a sprinkle of sea salt on top for an extra flavor dimension that enhances the sweet and salty combination.
  • Prevent chocolate from seizing by melting slowly and stirring consistently, ensuring a smooth and glossy texture.
  • Prep Time: 10 minutes
  • Cook Time: 1 hour
  • Category: Snacks, Desserts
  • Method: Melting
  • Cuisine: American

Nutrition

  • Serving Size: 12
  • Calories: 245 kcal
  • Sugar: 19 g
  • Sodium: 130 mg
  • Fat: 15 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0 g
  • Carbohydrates: 24 g
  • Fiber: 2 g
  • Protein: 6 g
  • Cholesterol: 0 mg