Description
Spicy Cheesy Ranch Buffalo Chicken Pretzel Bites blend zesty buffalo flavors with creamy ranch in crispy, irresistible snacks. Guests will devour these addictive morsels that promise bold taste and crowd-pleasing comfort in every delectable bite.
Ingredients
Scale
Main Ingredients:
- 1 cup shredded cooked chicken
- 1/2 cup buffalo sauce
- 1/2 cup shredded cheddar cheese
- 1/4 cup shredded mozzarella cheese
- 1 package refrigerated pretzel dough
Seasonings and Binding Ingredients:
- 1/4 cup ranch dressing
- 1 egg, beaten
Dipping Options:
- Ranch dressing
- Blue cheese dressing
Instructions
- Prepare the oven to 375F (190C) and cover a baking sheet with parchment paper, ensuring an even surface for the pretzel bites.
- Create a flavorful mixture by combining shredded chicken, buffalo sauce, cheddar cheese, mozzarella cheese, and ranch dressing in a mixing bowl, blending the ingredients thoroughly.
- Carefully roll out the pretzel dough and slice into uniform small squares, creating a consistent base for the filling.
- Position a generous spoonful of the chicken mixture at the center of each dough square, then carefully fold the edges over the filling, sealing the perimeter by pinching the dough to prevent leakage.
- Arrange the formed pretzel bites with the sealed side facing downward on the prepared baking sheet, maintaining proper spacing between each bite.
- Gently brush the surface of each bite with beaten egg, which will help achieve a rich, golden-brown exterior during baking.
- Transfer the baking sheet to the preheated oven and cook for 12-15 minutes, watching for a uniform golden color and ensuring the dough is fully cooked.
- Remove from the oven and allow a brief cooling period, then serve the pretzel bites warm alongside additional ranch or blue cheese dressing for an enhanced dipping experience.
Notes
- Opt for rotisserie chicken to save time and add extra flavor to the filling.
- Choose high-quality buffalo sauce for a more vibrant and tangy taste profile.
- Use cold pretzel dough to prevent sticking and make shaping easier during assembly.
- Consider preparing these bites ahead of time and freezing before baking for convenient meal prep.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Appetizer, Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 6
- Calories: 235 kcal
- Sugar: 2 g
- Sodium: 550 mg
- Fat: 12 g
- Saturated Fat: 5 g
- Unsaturated Fat: 6 g
- Trans Fat: 0.2 g
- Carbohydrates: 17 g
- Fiber: 1 g
- Protein: 14 g
- Cholesterol: 40 mg