Description
Sweet Southern classic Ambrosia Salad blends creamy marshmallows, tangy fruits, and coconut into a nostalgic dessert. Delightful flavors mingle in this crowd-pleasing treat you can enjoy at family gatherings or summer potlucks.
Ingredients
Scale
Fruits:
- 1 (20 ounces / 567 grams) can pineapple chunks, drained
- 1 (11 ounces / 312 grams) can mandarin oranges, drained
- 1/2 cup maraschino cherries, halved
Dairy and Sweet Ingredients:
- 1 cup sour cream
- 1 cup whipped topping
- 1 cup mini marshmallows
- 1 cup shredded coconut
Instructions
- In a spacious mixing vessel, delicately combine tropical pineapple morsels, tangy mandarin segments, fluffy mini marshmallows, shredded coconut flakes, and vibrant maraschino cherries.
- Introduce velvety sour cream and airy whipped topping, gently folding the components until harmoniously blended, ensuring no ingredient dominates another.
- Seal the mixture securely with plastic wrap or a tight-fitting lid, allowing the flavors to meld and intensify in the refrigerator for a minimum of 60 minutes.
- Prior to serving, give the salad a gentle stir to redistribute the creamy elements and ensure a consistent texture throughout.
- Serve chilled as a delightful dessert or side dish, garnishing with an optional sprinkle of additional coconut or a maraschino cherry for visual appeal.
Notes
- Drain canned fruits thoroughly to prevent a watery texture and ensure the salad stays creamy and thick.
- Toast coconut flakes lightly for an enhanced nutty flavor and added crunch that elevates the traditional recipe.
- Customize the salad by adding chopped pecans or walnuts for extra protein and a delightful textural contrast.
- Opt for Greek yogurt instead of sour cream for a lighter, protein-rich alternative that maintains the creamy consistency.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Desserts, Snacks
- Method: Refrigerating
- Cuisine: American
Nutrition
- Serving Size: 8
- Calories: 220
- Sugar: 28 g
- Sodium: 35 mg
- Fat: 10 g
- Saturated Fat: 7 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 33 g
- Fiber: 1 g
- Protein: 1 g
- Cholesterol: 10 mg